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Dietary Guidelines vs. Diabetes Care: What Works, What Doesn’t
If you work in the nutrition, wellness, or public health space or honestly if you were just on the internet this week, you probably noticed the stir around the release of the new Dietary Guidelines for Americans. The 2025–2030 update has arrived with no shortage of commentary, critique, endorsements, and of course, funny and creative memes. Love them or hate them, these guidelines are clearly fueling plenty of online chatter. But what does all of this actually mean for people living with diabetes? Are these new guidelines helpful or harmful? And how do they stack up against the nutrition guidance outlined…
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Graduate School: Spring/Summer Semester
As much as I’ve enjoyed my coursework this spring and summer, I am glad to be on to my last semester this fall. FSHN 506: Nutrition & Human Performance South Dakota State University | Professor Elizabeth Droke This course is designed for students to develop an understanding of nutrition based upon knowledge of the biochemical and physiological process and functions of specific nutrients in meeting nutritional requirements. The course emphasizes the relationship of optimal nutrition and physical efficiency and performance. EDRM: Principles of Quantitative Data Analysis University of Nebraska-Lincoln | Professor Charles Ansorge Students are introduced to statistical methods applied…
